Recipe: Pumpkin Fudgey Brownies

Happy friday friends!

A few weeks ago I made a delicious dessert inspired from pinterest. I wanted it to be seasonal and since I was meeting many coworkers for the first time, I wanted to make sure it was deee-licious. On the contrary to that, being a work at home mama, I don’t often have time to bake so I wanted to make sure my recipe was easy-peasy and something I could start after bedtime that wouldn’t take me all night to bake.

So here’s my easy-peasy pumpkin fudge brownies. Thanks pinterest! (I can’t credit one recipe because I picked like three and picked and chose my ingredients…)

Pumpkin Fudge Brownies

Ingredients
1 box of your favorite fudge brownie mix
3/4 c. pumpkin puree
1/2 c. chocolate chips
1 t. pumpkin pie spice

Directions (lolz)

Preheat oven to 350 degrees.

Mix together brownie mix and 1/2 c. of pumpkin pie puree. Add pumpkin pie spice and chocolate chips. Mix well.

Don’t be afraid to go a little crazy with the chocolate chips. I always do.

Spread out over a 13×9″ pan – or whatever size you want really. Add remaining pumpkin puree and swirl throughout.

I should note i added all my pumpkin initially but i had not intended to. Whoops.

Bake for 25-30 minutes or until a toothpick comes out clean.

Cut into squares. Enjoy.

These were super yummy – like a chocolatey pumpkin pie. Everyone really enjoyed them, hubs enjoyed them. I enjoyed them.

Looking for an easy peasy recipe for a Halloween party with seasonal flavors? Try this out. Pumpkiny chocolatey goodness.

 

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